Chorizo Sausage Seasoning (For 25# of Sausage)
Chorizo is a Mexican pan sausage (sometimes put into links). The key to making a good traditional Chorizo is using high grain vinegar. Spices include chili peppers, paprika, red peppers, cumin, black pepper, oregano, cumin, and garlic.
**The picture is an example of what the finished sausage product will resemble once the Seasoning has been used and the recipe has been followed. You are purchasing the seasoning only and not the finished product.